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Trisha's Chocolate Mousse

This 3-ingredient mousse is light and so smooth.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Servings: 4 servings

Ingredients

  • 1 1/2 cups heavy whipping cream
  • 1/4 cup cocoa powder, sifted (use 1/3 cup for dark chocolate)
  • 1/2 cup powdered sugar
  • 1/4 teaspoon almond extract (optional)

Instructions

  • In a chilled mixing bowl, begin whipping heavy cream. Whip until frothy and slightly thicken.
  • Add powdered sugar and cocoa. Carefully mix until soft peaks form.
  • Add almond extract if desired. Whip until stiff peaks form.
  • Spoon into piping bag and pipe into bowls or glasses.
  • Enjoy immediately or refrigerate until ready to serve.